MS Therapy

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A “Unique” Additive free Vitamin E

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4 weeks ago
by homer in , ,
After our last newsletter concerning additive free vitamins we are ready to suggest you an excellent Vitamin E with mixed tocopheryls called “Unique E”. 100% additive free of course.
This all-natural, pure mixed-tocopherol concentrate consists of a proprietary mixture of the four tocopherols (alpha, beta, gamma, and delta) as obtained from plant-source oils.  It is totally devoid of fillers, allergens, colorants, additives, soy protein, wheat or gluten.  This concentrated formula provides all the benefits of the complete spectrum of the four tocopherols typically found in food.  Each capsule contains a consistent amount

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best choice

Additive free vitamins for best results in the Klenner therapy

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1 month ago
by homer in ,

We are constantly trying to find new data and articles to back up this therapy, and to help patients to be able to absorb the important supplements. Most supplements in the market are tablets, capsules and/or soft gels, many of them containing additional “additives” such as magnesium stearate or stearic acid, beeswax, soy products, natural colors or flavors etc. Even though most patients find the vitamins we suggest very helpful, it is always better to try to eliminate unnecessary substances and find the purest form possible, one that is the most absorbable. Tablets and pills always lack a More >

vegan-cheese-cash-soak

Do you Soak your Nuts and Seeds? Start now and improve your digestion!

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5 months ago
by homer in , , ,
People suffering with MS eat nuts. It is a quick and easy snack and they can enrich your protein intake. The problem is that occasional or continious consumption of unsoaked nuts can create or worsen digestion and bowel problems.
Nuts and seeds have enzyme inhibitors such as phytic acid, that can put a strain on your digestive system. The reason these enzyme inhibitors are there in the first place is to make sure the nuts and seeds don’t prematurely sprout. Makes sense. They need to be in the right environment for their life

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fats-oils

FOOD COMBINING MAY BE THE KEY FOR YOUR DIGESTIVE HEALTH – PART IV (FATS)

1
6 months ago
by homer in ,

FATS (Avocados, Nuts, other fats):

Use fats sparingly. Even if they are necessary for the human body, the need for fat is small, and the best sources are whole foods like nuts and avocados. Fats delay digestion—may take up to four to six hours. Fats also delay the digestion of other foods and, if used with starch, it will delay the passage of the starch from the stomach into the intestine. Fat not only inhibits the secretion of gastric juice—it also inhibits the physical actions of the stomach. Too much fat taken More >

carbohydrate-food

FOOD COMBINING MAY BE THE KEY FOR YOUR DIGESTIVE HEALTH – PART III (CARBOHYDRATES)

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6 months ago
by homer in

VEGETABLES: The variety of vegetables is abundant and provides the widest range of suitable food combinations. Fresh salads are optimum nutritionally and combine very well with all grains, or nuts and seeds, or animal proteins or legumes.

  • Ideally, fresh vegetables and cooked vegetables are not the best combinations, especially when including the group of starchy vegetables (see charts).

  • Depending on personal taste, numerous combinations of fresh vegetables can be excellent. The taste and colors of vegetables enhances the appetite of any protein meal and combines very well.

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